THE BRITISH TAKE ON MOLLUSKS: LOVE 'EM OR LEAVE 'EM?

You'll find that clams have actually been a staple in British cuisine for centuries, with evidence of shellfish event going back to ancient times along the British coast. From medieval times to the present day, mollusks have actually been a cherished ingredient in conventional meals like soups and stews.Today, British chefs are putting their own tw

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